Open Farm Sunday – 11th June

Our farm will be open as part of ‘Open Farm Sunday’ on the 11th June from 10.00am until 3.00pm.

This will give you a chance to learn more about our Pedigree Limousin Herd and the history of our farm & how it works.

We will also be holding a tasting event with produce and products from our Farm Shop for you to try.

Alongside this we will have a colouring competition for the children and a BBQ will be available on the day plus our cafe will be open for business between 9 & 4pm (last orders 3pm).

Please do come and join us!

Easter Egg Competition

We have a family easter egg available to win!  All you need to do is like our facebook page (www.facebook.com/chasefarmsuttoncoldfield) and then like and share the Egg Competition post!

Good Luck!

The winner will be announced on the 24th April 2017.

 

Cafe Opening & Serving Times

Our cafe serves freshly made food on a daily basis.

Our breakfast is served every morning until 12.00 (Mon-Thu) & 11.30 (Fri-Sun).

Last orders for food are at 4pm (Mon-Thu), 4.30pm (Fri-Sat) and 3.00pm (Sun).

Our cafe orders finish 30-minutes prior to closing time for all other items.

We look forward to welcoming you at Chase Farm Cafe.

We are recruiting for a Full Time Cafe Supervisor

Our busy café is looking to recruit a Full-time front of house supervisor to join our team and assist our Café Manager.

Working approx. 37-40 hours per week over a 7-day rota (We are open from 8am – 5.30pm), we require someone with previous experience who can bring the skills to assist in leading our team and ensure our high standards of customer service are met.

We are a busy café with approximately 100-covers and a kitchen preparing all meals to order.

We offer good rates of pay (starting hourly rate of £8.50 per hour) with a pension scheme, generous staff discount in the café and the farm shop, plus a regular contract of employment.

Please send your CV and a covering letter detailing your experience to: rebecca@chasefarmshop.co.uk or hand in at the cafe.

Closing Date for applications is the 3/3/17